Types of Light Stabilizers: Classification, Characteristics & Performance Comparison
2026-01-23
● Enhancing product quality: In industrial production, the lubricating and stable properties of calcium stearate help reduce surface defects of the products, improve their glossiness, strength and dimensional stability; in food and cosmetics, it can enhance the texture, taste and appearance of the products, and extend their shelf life.
● Improve processing performance: During the processing of plastics, rubber, etc., calcium stearate can reduce the friction between the materials and the equipment, decrease energy consumption, enhance production efficiency, and lower production costs; in casting, it can improve the fluidity and molding properties of coated sand.
● Ensure product safety: As a non-toxic additive, calcium stearate can be used in areas with high safety requirements such as food packaging and medical equipment, ensuring that the products comply with relevant safety standards.
● Synergistic enhancement: It can be mixed with other additives (such as lubricants like paraffin) to significantly enhance the lubrication effect, achieve a synergistic effect, and further improve product performance.
